HUGGALUX

The Art of Hospitality

AUDIT

We provide you an Instant Picture of the Performance and a clear positioning of your company.

CONSULTING

We give you a Strategic Orientation for getting your company even more successful and profitable.

COACHING

Invest in your greatest asset: the Wellbeing of your Employees but also unlock their potential, thanks to our Sophrology empowering tools.

DIGITAL

We always think of being “Agile” and propose key solutions on IT and digital application for Food and Beverage concepts.

OUR STORY

THINK FOR
WHAT’S BEST

There is always a Great story to tell, in order to start the Greatest experience.

Once upon a time, “Hugga” was born in the small and beautiful Duchy of Luxembourg.

“Hugga” is pronounced as “Hue-gah” and wrote as “Hygge” in Old Norse. In fact, the name has been inspired under a Danish & Norwegian concept which we beleive, has a full meaning of our Hospitality Industry.

Hugga refers to “a form of everyday togetherness”, a pleasant and highly valued experience of safety, equality, personal wholeness and a spontaneous social flow!

Because we THINK global but we ACT local, Hugga is an example of hospitality across cultures!

The first step of offering The Art of Hospitality is to understand its multiple forms, that’s the reason that we take the opportunity to learn how to make our life a little bit cozier and mind fuller!

GILLES MORIN

Founder – CEO

FAIR

TRANSPARENT

LOYAL

CARE AND ACT

OUR 4 PILLARS

WE UNDERSTAND

It is the real first step to undertake, we will not move forward, unless, we UNDERSTAND your challenges, needs and know exactly what you are looking for.

WE ADOPT

As a business partner, we will ADOPT it together! We will offer you the best approach to fulfill your requirement and we will focus on our common objective.

WE ACT

It is time to ACT, and we will be working with our best team members and present you our analyze and expertise in order to bring solutions to your organization.

WE MEASURE

As we guaranty a stable work process, we will MEASURE together the positive results and success of our actions and celebrate them together!

Meet US

Team

We Believe that in order to do AMAZING things, we need to work with AMAZING People.
We do have cutting edge partners expert on their respective field with who we collaborate including Chefs, Alchemist in Bars, Graphic Designers, to make sure that we only deliver the best to you !

CEO – Consultant

Gilles Morin

Gilles has worked for 20 years’ internationally , in the Luxury Hospitality industry, and has been mostly appointed to ‘flag ship’ properties. He is an expert on implementing and managing hotel and food & beverage concepts, from the pre-conceptual phase to openings but as well, in refurbishing, structuring or repositioning properties.

Consultant – F&B

Sebastien Baule

Sebastien is a true Food and Beverage passionate, who has worked for more 15 years in our industry. He is an expert on making any Food and Beverage operations successful, and creating the perfect link between guests and the collaborators.
He will support you on finding the right solutions to your challenge, or your development.

Consultant- Sophrologist

Sophie Caruelle

Sophie is sophrologist, trainer and business consultant. She is an expert in the well-being at work and in the development of the individuals and groups potential. Sophie supports organizations, managers and their team to deploy their capacities in order to achieve their objectives.